Cranberry Orange Bread - Yum!

This is a super yummy recipe!

I got it from my mom . . . not sure where she got it, though.

She used to make it for neighbors for Christmas.

I made it for just a few friends this year - if there was a quicker way to make it in big quantities, I would have made it for everyone, because it really is good.

And I do have to say that I {love} my ceramic Pampered Chef bread pan.  It makes four mini loaves at the same time - genius!  

And mini loaves are perfect for giving away.

Cranberry Orange Bread

w/ Lemon Glaze

Bread:

2 cups flour

1 cup sugar

1 and 1/2 tsp baking powder

1 tsp salt

1/2 tsp baking soda

2 T shortening

1 T grated orange peel

3/4 c orange juice

1 egg, well beaten

1 cup fresh cranberries, chopped

1/2 cup chopped nuts (optional)

Preheat oven to 350.  Generously grease and lightly flour a loaf pan (side note:  I sugared my pan, instead of flouring it.  I like to do this with sweet breads.  It adds to the yummy-ness!).

In a bowl, mix together the dry ingredients.  Cut in shortening (I used my pastry cutter).

Stir in orange juice, egg and orange peel, mixing just until moistened.

Fold in cranberries and nuts.  Spoon into prepared pan(s). 

Another side note - this recipe makes one large loaf or two to three small loaves.

Bake about 60 minutes for a large loaf pan, 40 to 45 minutes for small loaf pans.  Slightly cool and remove from pan.

Lemon Glaze

2 cups powdered sugar

2 T butter

1/8 to 1/4 cup lemon juice (I like it a little zesty so I add the 1/4 cup)

Milk (to thin)

Mix powdered sugar, butter and lemon juice.  The original recipe doesn't call for milk, but I like it to be runny like a glaze instead of thick like a frosting.  So I drizzle the milk in and mix, adding more milk until I get the consistency I want.  You'll want it a little runny, but still thick enough that it will stay on the loaf when you put it on, like so:

Oh man, this tangy little treat is SO good!  My mouth is watering just thinking about it!

Let's look at that pic again, shall we?

Yummy!

I used the same bags that I used for the Caramel Pops to put the bread in:

Add a cute little tag and you have yourself a nice little gift to give your neighbors :)

Merry Christmas!!!

Caramel Pops!

 

Oh man, these are THE BEST!!!

If you love caramel corn, then you will {LOVE} caramel pops!

They are just as tasty (or maybe even more so!), but there are no kernels and no popping is required.

To make this tasty treat, you need to find Corn Pops (or something similar - Cheetos brand makes something similar).  They are basically puffy Cheetos with butter flavor instead of cheese:

The only grocery stores in my town that have this brand are Albertson's and Lin's.  And they always sell out fast so as soon as I see them, I buy a few bags.  'Cuz I really like these.  A lot.

Since I buy the big bags, you just double the recipe that is on the back of the bag.

But I'm going to share the recipe here, just in case you can't find this brand of corn pops.  You could also try this caramel recipe on popcorn.

 

Here's the recipe for an 8 oz bag (double it if you have a big bag or two 8 oz bags):

Caramel Pops

1 stick butter

1/2 cup light corn syrup

1 cup brown sugar

1 tsp baking soda

Over medium heat, melt the butter, corn syrup and brown sugar on the stove.  When it gets bubbly around the edges (this usually takes me around 7-10 minutes), remove from heat and add baking soda.  This will help the caramel sauce to "grow" so that it can cover all of the pops.

I mix my pops and caramel sauce in garbage bags, especially since I usually double or quadruple the recipe (I don't have a bowl big enough to mix it together in).  So take two large garbage bags (the one's you buy for your kitchen garbage can) and double bag them.  You don't want to burn your hands and you don't want the caramel sauce to melt through the bag.  Empty the contents of your Corn Pops into the bags.  When the caramel sauce is ready, pour it straight into the bags onto the Corn Pops.  Twist bag shut and shake, shake, shake!

My husband usually does this part, and he usually wears a hot pad (the glove kind) on one hand so he doesn't get burned - that caramel sauce is super hot!

Once you are done shaking, this is what you should have:

Perfectly and evenly coated!

Next, spread out wax paper on your counter (preferably a large space like an island or your dining room table) and pour pops onto the wax paper to cool.

 {We quadrupled the recipe, so we needed our whole island to spread them out on}

The recipe actually calls for you to cook the pops, but I like mine a little gooey, not crunchy.  If you want yours crunchy, you can put them on a jelly roll pan and cook them at 250 degrees for 45 minutes, stirring every 10 minutes.  Then lay out on your wax paper to cool.

 

We gave these out as neighbor gifts.  Everyone always loves them!

I will warn you, once you start eating these, you can't stop!

Snowflake Vinyl

I bought some snowflake vinyl a few years ago at a vinyl party.

I've kept it, trying to decide what to do with it.

This year, I finally put it to use!

Here are my projects:

 and

Let's start with the tins.

 Here's the vinyl:

And here are the tins before:

Cute, right?  But I wanted to do something different because I have so many of them.

So I used a little primer and some red spray paint.

I put the vinyl snowflakes on the lid and tied some white tulle, along with some festive ribbon around the base.

I love how they turned out!

These would be perfect filled with some goodies for neighbor gifts!

I still had some vinyl snowflakes left, so I decided to do another project!

I got an 8x10 frame at the Dollar Tree.  

Using the same red spray paint I used for the tins, I spray painted the frame.

Then I came up with a fun little printable on Photoshop!

I wanted something colorful and fun - this is what I came up with:

Feel free to download it for yourself!

Then I put the vinyl snowflakes on the inside AND the outside of the glass to give it a little bit of dimension:

Put the frame together with the printable and you have this:

Love how this one turned out, too!

I'm off to wrap some presents - not leaving them all for Christmas Eve like I did last year!

Free Christmas Printable!

I have a lot of fun Christmas decorations.  

In fact, I {love} my Christmas decorations!

But as I was looking around my house last week, I realized that the only Christ-centered decoration I have is my nativity {which I love}.

So, I decided to make something special that has to do with Christ, the whole reason we even celebrate Christmas.  And I want to share it with you!

If you'd like to download a copy for yourself, take it!  It's yours!  Just right-click the picture to download.

I'd love it if you became a follower, too :)

Here it is in my house, on the wall above my nativity:

I'm planning on downloading this to Walmart.com and making a few copies for Christmas presents.  Of course, I'll be picking up some picture frames at the thrift store to paint and distress.  They will be the perfect fit for this printable :)

PS - Want to enter a CSN Stores giveaway?  Check out my other blog HERE to enter!

The Crafty Gals

 

My sister-in-law, Mary, has started a cute new blog called The Crafty Gals.

You should check her out!

Plus, she's doing a giveaway!  When she reaches 100 followers, she will give someone a gift card to Hobby Lobby!

So head on over and give her some bloggy love!